My friend sent me the cutest non-disgusting looking Halloween recipe from KraftFoods.com today. I wanted to share it since Halloween is already two days away!
Eyeball Potion
Ingredients:
1. 1 (8 ounce) tub COOL WHIP Whipped Topping, partially thawed
2. 24 blueberries
3. 1 1/2 cups boiling water
4. 1 pkg. (8 serving size) JELL-O Brand Gelatin, any red flavor
5. Ice cubes
6. 1 cup cold water
Directions:
1. Using a melon baller or small ice cream scoop, place 2 small scoops (about 2 Tbsp. each) of whipped topping into each of 12 dessert dishes for ‘eyeballs.’ Place a blueberry in each scoop for the ‘pupil.’ Freeze 30 minutes or until firm.
2. Meanwhile, stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Add enough ice to cold water to measure 2-1/2 cups. Add to gelatin, stirring until slightly thickened. Remove any remaining ice. Spoon gelatin into prepared dishes around each eyeball, leaving the top of the eyeballs exposed.
3. Refrigerate 1-1/2 hours or until firm.
Yield: 12 servings
Kraft Foods has some other great Halloween recipes. Check them out here.
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